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    32t
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    I am getting tired of waiting to get some honey from my hives. This weekend I am going to grab at least a few frames! Last week there was a couple of frames of comb honey that were 3/4 capped......

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    Senior Member blabbermouth Hirlau's Avatar
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    Those poor Bee's will have to start all over again,, boy will they be pi$$ed.

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    32t
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    They won't have to start all over. 5 to 10 percent maybe.....

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    Well, I just visited my local guy today. No fake Chinese honey here. I should be good until this time next year.

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    Quote Originally Posted by OCDshaver View Post
    Well, I just visited my local guy today. No fake Chinese honey here. I should be good until this time next year.

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    Amazing to see the color difference. I think a lot of my honey was from honeysuckle that is massively invasive and is everywhere which made mine very light colored.
    “Hiking’s not for everyone. Notice the wilderness is mostly empty.” ― Sonja Yoerg

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    Quote Originally Posted by Cincinnatus View Post
    Amazing to see the color difference. I think a lot of my honey was from honeysuckle that is massively invasive and is everywhere which made mine very light colored.
    I think the color difference is the green oil can behind it the light coming from the right of the picture. Its all the same.

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    Quote Originally Posted by OCDshaver View Post
    I think the color difference is the green oil can behind it the light coming from the right of the picture. Its all the same.
    Sorry - I meant the color difference of my honey compared to yours.

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    Quote Originally Posted by 32t View Post
    I am getting tired of waiting to get some honey from my hives. This weekend I am going to grab at least a few frames! Last week there was a couple of frames of comb honey that were 3/4 capped......
    Just be careful when taking this. If the moisture level is to high you can extract it and it can ferment. If in doubt borrow a refractometer from someone that brews beer or makes wine. It should be between 17 and 18%.
    “Hiking’s not for everyone. Notice the wilderness is mostly empty.” ― Sonja Yoerg

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    32t
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    Quote Originally Posted by Cincinnatus View Post
    Just be careful when taking this. If the moisture level is to high you can extract it and it can ferment. If in doubt borrow a refractometer from someone that brews beer or makes wine. It should be between 17 and 18%.
    If I cut comb honey it will only be capped. If some is uncapped I will eat it for breakfast, lunch, dinner until it is gone.

    What is wrong with fermented honey? Isn't that called Mead!

    Seriously I have been told as a general rule that over 80% capped should be good as it get mixed up together.

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    32t
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    lets see if I can post a picture....

    2 frames of imperfect comb honey, but my first try!

    Can't get pictures to post. Gotta figure out why......

    Anyway, I got two medium frames of comb honey and four deeps of regular today. I got the four deeps extracted but will bottle them tomorrow.

    I got stung twice in my right hand. Once because i squished the bee and the other because one of my hives is dying out and they are ornery.

    I estimate there is about 5 gallons of honey in the one that is going bad so it won't be a complete loss...

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