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Thread: The Way of the Bean
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04-13-2010, 03:27 AM #11
- Join Date
- Feb 2010
- Location
- Upper Middle Slobovia NY
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- 2,736
Thanked: 480If any of you guys have access to a good market that carries imports, search yourselves out some Illy brand coffee.
Its expensive as all get out, but a really good cup! Their espresso is even better!
I find them in Wegmans, and I think Wholefoods has it too.
now how come nobody has used this one on this thread yet?
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04-13-2010, 03:40 AM #12
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04-13-2010, 06:13 AM #13
I use a simple, cheap filter drip machine. I bought it because the machine coffee at work is really foul. I had it checked and approved by Safety to avoid hassles later on, and it is now located behind my monitor.
I use a similar machine at home, but a bigger version of it.Til shade is gone, til water is gone, Into the shadow with teeth bared, screaming defiance with the last breath.
To spit in Sightblinder’s eye on the Last Day
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04-13-2010, 06:26 AM #14
By the title I thought you meant this Bean:
YouTube - Mr Bean - Episode 1 - "Mr Bean" Part 1
04-13-2010, 09:15 AM
#15
It depends on the time of day for me..! Right now, I'm drinking a latte but after a meal and in the evening I'll have an espresso.
I dont tend to add sugar to coffee at all, I prefer the taste as is. I do add sugar to tea though.
04-13-2010, 10:09 AM
#16
I'll only use a one cup French press to brew my coffee. Whole bean, ground just as the water comes to a boil. A bit of heavy cream; no sugar (I think I'm sweet enough). ;-)
If you really love coffee, consider Coffee beans roasted fresh at Willoughby's Coffee &Tea
Namaste.
Morty -_-
04-13-2010, 11:36 AM
#17
- Join Date
- Oct 2009
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- Zemmer-Rodt, Germany
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Thanked: 31
funny you mention community coffee..... i havnt seen that since i was at home last time
04-13-2010, 12:16 PM
#18
- Join Date
- Oct 2009
- Location
- eastern panhandle west virginia
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- 1,521
Thanked: 198
the life of the bean
i currently drink 8oclock, for the money its the best tasting in my area. i wish i could afford to go back to roasting it myself, but when the economy went belly up, i had to cut somewhere and that was it. as for how i drink it, adding cream and sugar is for wimps and girly men. roflmao
always be yourself...unless you suck. Joss Whedon
04-13-2010, 01:12 PM
#19
04-13-2010, 07:26 PM
#20
I take my coffee black and strong and way too much. Specially at work we sometimes drink coffee around the clock and somewhat the only way to stay awake on 'dog watch' at night is to drink coffee. And more coffee.
I've tried to give up drinking coffee at home and drink tea instead but sometimes it is hard as trying to quit smoking.
Every now and then we use an old manual coffee grinder that belonged to the grandmother of my wife. Mostly Kenyan or Ethiopian beans, and that coffee is maybe the best i've ever had.
'That is what i do. I drink and i know things'
-Tyrion Lannister.