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Thread: Looking for a good 2k

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    Senior Member dta116's Avatar
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    Default Looking for a good 2k

    I am looking for a post bevel setter to compliment my Chosera 800. I have a C2k but it just doesn't have the same feel as the 800, you know, that velvet smooth stroke when setting bevels. I had high expectations for the 2k but I think there is a better stone (natural or synth). I need it to go that little extra step before my soft-Ark, Dragon's Tongue, or other pre-finishers.

    Any suggestions? Except for this one.....Nubatama Bamboo 2000 Grit
    Not going that way.....

    Maybe one of these......
    Gesshin 2000 Grit Stone

    Naniwa Aotoshi 2K

    Nubatama Ume Speckled 2K

    Synthetic (Blue) Aoto 2000-3000 grit waterstone

    Thanks, Dave
    They Call Me Dave; A User of all things usable.....

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    Customized Birnando's Avatar
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    I'd go with one of the following 3:

    The Naniwa Super Stone, the Shapton glass stone or the Shapton pro.
    I have all of them and they all perform wonderfully.

    From what experience I have with the ones you mention, I'd say they are more usable on knives.
    I prefer harder stones for my razors.
    Bjoernar
    Um, all of them, any of them that have been in front of me over all these years....


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    the Chosera stone serie has a 2K stone right? as I hear all the great things about this serie and you already like the 800 grit version it would only be logical I guess

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    Senior Member dta116's Avatar
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    Quote Originally Posted by Bram View Post
    the Chosera stone serie has a 2K stone right? as I hear all the great things about this serie and you already like the 800 grit version it would only be logical I guess
    As I mentioned, I am already using the 2k, It just doesn't feel the same, I am disappointed in the stone.

    Birnando

    I have those stones (except the S-pro) and they are too hard (ceramic), I am looking for a muddy one with good slurry, at the bevel stage, a hard stone is unnecessary.

    Thanks for all who replied, Dave
    They Call Me Dave; A User of all things usable.....

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    ok, I'm sorry I read C2K as Chineese 2000 grit I guess because of the C12K natural stone which has been talked about often.

    I thought the Naniwa Workstone is there softest stones available but I personally don't have any real advice to offer to you since I simply know to litle about it
    edhewitt likes this.

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    + Naniwa SS is super soft, not muddy but very soft. Other than that try a coticule with heavy slurry, it is very muddy and very fast.

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    Customized Birnando's Avatar
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    Quote Originally Posted by dta116 View Post
    As I mentioned, I am already using the 2k, It just doesn't feel the same, I am disappointed in the stone.

    Birnando

    I have those stones (except the S-pro) and they are too hard (ceramic), I am looking for a muddy one with good slurry, at the bevel stage, a hard stone is unnecessary.

    Thanks for all who replied, Dave
    To each their own I guess
    A soft, muddy stone in that range that I like for my kitchen knives are the JNS range that you can find at Japanesenaturalstones.com.
    (it is a man-made series)
    Bjoernar
    Um, all of them, any of them that have been in front of me over all these years....


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    Senior Member tiddle's Avatar
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    If muddy is what you want I have the green naniwa aoto. It builds slurry very quickly, cuts quickly, leaves a bit of a hazy finish like a natural. Its a huge brick so will last the rest of my years I think. I got it from chefknivestogo.com. I enjoy this stone a lot; its VERY thirsty though; it says splash and go but a good 10 minute soak really speeds the cutting up. I have used this with plane irons as well and it produces a razor edge on them. I tend to bring this out for razors that are really chippy or after the 1k chocera on blades that have to have some geometry work b/c of frowns or chips to smooth the bevel a bit before going to a 4 or 5k.
    Mastering implies there is nothing more for you to learn of something... I prefer proficient enough to not totally screw it up.

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    Senior Member dta116's Avatar
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    Quote Originally Posted by tiddle View Post
    If muddy is what you want I have the green naniwa aoto. It builds slurry very quickly, cuts quickly, leaves a bit of a hazy finish like a natural. Its a huge brick so will last the rest of my years I think. I got it from chefknivestogo.com. I enjoy this stone a lot; its VERY thirsty though; it says splash and go but a good 10 minute soak really speeds the cutting up. I have used this with plane irons as well and it produces a razor edge on them. I tend to bring this out for razors that are really chippy or after the 1k chocera on blades that have to have some geometry work b/c of frowns or chips to smooth the bevel a bit before going to a 4 or 5k.
    That sounds a bit more like what I am looking for. Does it feel like a C800?
    They Call Me Dave; A User of all things usable.....

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    Senior Member tiddle's Avatar
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    I have the 600 and its softer than it by a fair margin. To me it feels like a bit softer than a 1k ss but cuts as fast as the 1k chocera and working the slurry I have gotten results as good as my 5k takenoko or 6k arashiyama (depending on where you get the stone).
    Last edited by tiddle; 08-24-2014 at 06:04 PM.
    Mastering implies there is nothing more for you to learn of something... I prefer proficient enough to not totally screw it up.

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