Results 21 to 27 of 27
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06-18-2009, 06:16 PM #21
Besides looking into grits and bonding of grits there is the steel part of the equation. If yo Google "Tool Steel" you will get a wealth of information.
Here are some links to start with. The rest is up to you.
Tool Steel - All Metals & Forge
Tool Steel - Air Hardening, Oiled Hardening, Water Hardening, Shock Resisting - All Metals & Forge
Tool steel grade, heat treatment and standard designation
http://en.wikipedia.org/wiki/Tool_steel“If you always do what you always did, you will always get what you always got.” (A. Einstein)
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06-18-2009, 10:38 PM #22
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06-19-2009, 12:01 AM #23
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06-19-2009, 12:04 AM #24
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06-19-2009, 01:39 AM #25
I'm not sure what is happening on the stone but it seems to build up a bumpy slippery coating on the stone that keeps the steel from getting cut by the abrasive of the stone. The 16k Shapton glass stone is worse by far than the lower grits, 1k being very slow to gunk up.
I don't use the 16k for anything but straights and after my experiences with it I'm not likely to use it on my kitchen knives.
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06-19-2009, 02:15 AM #26
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06-19-2009, 07:33 AM #27
Grey slurry worked up till the stone turned grey, than nothing short of scraping with a flattener or slurry stone would get the gunk off. The razors are clean of oils when going to this hone so I know it's not that...
If I haven't gotten the edge I want after a few strokes.. it's a waste of time or I have to scrub the stone to keep going. I should try it with my wife's or daughters stainless knives to see if this gungs up as well. So far I have seen stones really nuts working with one steel or another.Last edited by DwarvenChef; 06-19-2009 at 07:37 AM.