Results 11 to 19 of 19
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02-12-2010, 10:37 PM #11
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02-12-2010, 11:06 PM #12
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02-12-2010, 11:15 PM #13
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02-12-2010, 11:16 PM #14
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02-13-2010, 02:14 AM #15
Oh, very funny. For the record, I would never have given a damn about whether or not a cruddy label on a little wood box had a little cup on it until I started hanging out here, so that just proves that mental problems can be transmitted from one person to another through websites!
And for the other question, the stone just seems to get drier and drier as I run the razor edge back and forth, until I give it a few more shpritzes of water to do more laps. I think if I didn't keep adding water as I was going the stone would become completely dry whil I was working, and I understand from what I read here that a dry stone is bad.
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02-13-2010, 02:31 AM #16Be careful how you treat people on your way up, you may meet them again on your way back down.
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02-13-2010, 03:51 AM #17
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02-13-2010, 08:09 AM #18
If you want to get slurry you should not clean its surface after use. It'll build up slowly. If you use them with water there's no need to clean them anyway. if you'd like a slurry stone I can get you one.
Plus ça change, plus c'est la même chose. Jean-Baptiste Alphonse Karr.
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02-14-2010, 05:40 PM #19
- Join Date
- Mar 2009
- Posts
- 145
Thanked: 25Hi JeffE,
I am a fellow beginner who also happens to own a Coticule and Escher (with the slime cup). My straights have also been honed by others, and I likewise have been learning the best way to touch up (best for me that is). And my name is also Jeff. Cue twilight zone music.
My coti is this one: Coticule008 - home of the famous Belgian Coticule Whetstone
Bart recommended it as being gentle on the skin, and it is indeed. I touch up on just water and believe it is really all I would ever need for touch ups.
But I bought a Vintage Escher from the classifieds while waiting the 4 weeks for the coti to show up. They arrived the same day.
I tried the Escher with just water and really did not like the shave at all. Then was taught that the Escher is just for polishing (with slurry) as the final step - something is needed before hand to do the actual sharpening. Such as the Nakayama Kiita (with slurry) that I also just happened to buy.
Since none of my straights need a touch up right now I have not had the chance to try this Nakayama/Escher combo yet.
Have you tried your coti with just water for touch up yet? Some people really do not like the edge off a coti, and I waited a long time before buying one because of some opinions from people I trust. But I learned through trial and error that what works for others does not always work for me.
Good luck, have fun.
jeff
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The Following User Says Thank You to jeffus For This Useful Post:
JeffE (02-17-2010)