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Thread: Who bakes bread?
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06-22-2020, 04:24 PM #1
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Thanked: 4200Second day, still tasty Roy, but kept in a ziplock overnight.
Entirely edible."Depression is just anger,, without the enthusiasm."
Steven Wright
https://mobro.co/michaelbolton65?mc=5
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06-22-2020, 04:30 PM #2
Ah!--Ziploc bags, if only we had them back in the day. Our sandwiches were wrapped in wax paper and were never very moist by lunch time as mom made them the night before---
When my grandmother would pack sandwiches for me and grandpa she never used mayo, she used butter as she was afraid of the mayo going bad and again they were wrapped in wax paper.
One of these days I'm going to have to remember to make a bologna sandwich or a roast turkey sandwich etc with butter instead of mayo just to see if any memories come backOur house is as Neil left it- an Aladdin’s cave of 'stuff'.
Kim X
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06-23-2020, 04:35 PM #3
Haven't baked much lately. It's been hot and humid enough that I just haven't been in the mood. However, here's a sample - I do commercial yeast in some things, but I also do sourdough.