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Made a couple Boules...to go with the Guinness Beef Stew tonight.

For 2 loafs ....1500 grams of bread flour

75% Hydration = 1125 grams of water

2 1/2 % salt ,...= 37 grams

Bake for 20 minutes @500 degrees

Then bake for 20-25 minutes to Brown ....after lid is removed

Forgot the starter....20% = 300 grams