That does sound pretty nice.. My porridge is usually just porridge. Simmered in some milk. Time is usually a factor. Lol
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One of the reasons we prefer self catering. We can eat what and when we want.
It's Sunday, so a roast chicken dinner it is. Except the middle who wanted noodles.
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Breakfast for dinner again...Attachment 269130
Got my old cast Iron griddle pan out today on the menu a very early tea for me and the Mrs, I knocked up this pan griddled Tuna with edamame and petit pois salad, bok choi and baby sweetcorn.
http://i.imgur.com/FSJGZc0.jpg
Driving home tomorrow [emoji20]
So... For tonights dinner. Local sirloin steak from a little town butcher. Nom nom.
Also celebration steak as I found out I got a new job today. Woop.
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Got a third here. Sideways isn't bad if the jobs better