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Thread: JA Henkels find... seeking suggestions

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  1. #1
    Senior Member blabbermouth Substance's Avatar
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    +1 it can be saved for sure
    as mentioned above the 3rd close up with the pitting etc to the edge is more of a concern than the chips that will hone out
    getting back to clean steel is a must,
    you think it would be ok but those tiny divots will be chippy & potentially crack if left, but most of all your face will feel them as they will feel like a serrated blade on your face & like the hairs are getting plucked,
    Yes I found this out the hard way prior to getting a loupe & then realizing why a certain blade was so ANGRY but once honed to a full clean edge the blade was fine.

    I personally don't fully bread knife & just hone away until it is good steel unless I am reshaping the blade completely
    you can hone at a higher angle get to a clean edge quicker but you still have to remove all the bevel anyway

    look forward to seeing you progress.
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    to shave another day.

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    pcm (11-09-2015)

  3. #2
    pcm
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    Quote Originally Posted by Substance View Post
    +1 it can be saved for sure
    as mentioned above the 3rd close up with the pitting etc to the edge is more of a concern than the chips that will hone out
    getting back to clean steel is a must,
    you think it would be ok but those tiny divots will be chippy & potentially crack if left, but most of all your face will feel them as they will feel like a serrated blade on your face & like the hairs are getting plucked,
    Yes I found this out the hard way prior to getting a loupe & then realizing why a certain blade was so ANGRY but once honed to a full clean edge the blade was fine.

    I personally don't fully bread knife & just hone away until it is good steel unless I am reshaping the blade completely
    you can hone at a higher angle get to a clean edge quicker but you still have to remove all the bevel anyway

    look forward to seeing you progress.
    Thanks for the tips and I will surely post follow ups, once it get to honing, hopefully, later this week.
    Substance likes this.
    Regards,

    PCM

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    pcm
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    Anyone know what the 73 stamped on the blade, near the tang, means? Where can I find out more about the razor...just curious about it. It seems to be a different grind than my other blades, maybe a half hollow. It is just a smidge over a 1/2" wide.
    Regards,

    PCM

  5. #4
    Senior Member blabbermouth RezDog's Avatar
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    73 is the model of the blade
    Name:  henckeltwins.gif
Views: 89
Size:  2.5 KB
    This is some of the time frames on when some of the varying logos were used.
    Henckels made a very large number of razors. They were in the razor business for a long time.
    artp47 likes this.
    It's not what you know, it's who you take fishing!

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    pcm
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    Quote Originally Posted by RezDog View Post
    73 is the model of the blade
    Name:  henckeltwins.gif
Views: 89
Size:  2.5 KB
    This is some of the time frames on when some of the varying logos were used.
    Henckels made a very large number of razors. They were in the razor business for a long time.
    Cool. The logo looks like the 1900 one, on my blade. I'll have to look up model 73.
    Regards,

    PCM

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