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10-13-2012, 11:07 PM
Thread: Still Chasing a Nice Forced Patina...
by fchan- Replies
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Another one I just tried on my carbon cleaver was...
Another one I just tried on my carbon cleaver was to use raw beef on a warm dry blade. Made for or a good effect and protects against rust. A lot of people use this for their kitchen knives
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10-06-2012, 04:49 AM
Thread: Still Chasing a Nice Forced Patina...
by fchan- Replies
- 14
- Views
- 1,971
I guess if you really want to age the blade some,...
I guess if you really want to age the blade some, you could try diluting some gun blue. Degrease your razor first and protect your edge though...
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