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Thread: Newbie - Big chip in Blade
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04-19-2015, 09:38 PM #11
I believe that you will need to keep the blade cool as well to maintain the temper.
Bread and water can so easily become tea and toast
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04-19-2015, 09:45 PM #12
Like cevhead keep it cool, cut a liitle bit stop then cutt a little more. DO NOT cut it all in one continuos pass or you'll destroy the razor
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04-19-2015, 09:48 PM #13
Im sorry . welcome to srp.
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04-20-2015, 03:13 PM #14
- Join Date
- Apr 2015
- Location
- Pyatt Arkansas
- Posts
- 4
Thanked: 0Thanks everyone. I'm not sure I'm up to the repair just yet. I'm still looking over the razors I have and figuring out what I have and just what to do with them all. I've never used a straight razor and I don't mind saying the thought does give me more than a little pause.