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Thread: Vintage Coticule?
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12-12-2008, 03:07 PM #11
Big LOL I had to sit here a minute and figure out why "natural of recent vintage" was "oddly put". Indeed the rock is as old as the that of earlier vintage. I should have said recently quarried or harvested.
Obviously Ron does not have a problem with HAD. He has nine vintage combo coticules ....... like any normal person.Be careful how you treat people on your way up, you may meet them again on your way back down.
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12-12-2008, 03:38 PM #12
Natures quality control does not work according to our standards, wether the stone is sedimentary or igneous she pretty much lets the raw material do as it will in accordance with the natural forces influencing it at the moment. Even two pieces of stone cut from a single piece of stone will have differences, sometimes large, some times small. No body is controlling the mix, the quality of any piece of stone is wholly arbitrary! As for vintage vs newly marketed, this would have to be fallacy, its all from the same time period, the same mix and the same natural influencess over the years.
It is easier to fool people than to convince them they have been fooled. Twain
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The Following User Says Thank You to nun2sharp For This Useful Post:
ArdennesCoticule (12-12-2008)
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12-12-2008, 04:01 PM #13
The word "igneous" being unfamiliar to me,I googled it. Found this interesting website ,among many others, here for anyone who is interested in a bit of geology. I must have been looking out the window daydreaming when they were teaching this in school.
Be careful how you treat people on your way up, you may meet them again on your way back down.
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12-12-2008, 04:28 PM #14
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Thanked: 3795All I remember about that from junior high science was igneous, sedimentary, and metamorphic are the three types of rocks--just in case you want to do a little more googling!
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12-12-2008, 04:38 PM #15
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12-12-2008, 04:54 PM #16
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12-12-2008, 06:27 PM #17
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12-12-2008, 06:29 PM #18
I also got one from Howard, an 8x3, soft as butter, very nice stone.
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12-12-2008, 06:53 PM #19
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Thanked: 108I think there's one other reason for this vintage-coticules-are-better theme. There was a particular mine that was highly revered that closed somewhere around the end of the nineteenth century. The mine had a French name I can't remember, but coticules from this vein were called "old rock" or "deep rock." Some of the old geological textbooks from the 1920s or thereabouts say in essence 'they don't make 'em like they used to.' I think some of the old barber's textbooks from that period also say something of the sort, and maybe even Arthur Boon's (?) I seem to recall...
This meme seems to have filtered into modern discussion of coticules, but the comparison is dated, having to do with hones from the early part of the 20th century vs. hones from the 19th. There are new veins since. In fact, it seems likely that many of what we call "vintage coticules" are from the period that wasn't supposed to be so good.
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The Following User Says Thank You to dylandog For This Useful Post:
zib (12-12-2008)
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12-12-2008, 09:09 PM #20
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Thanked: 1212I think we have to bear in mind that 50 years and longer ago, there were no Nortons, no DMT's, no Shaptons. The bulk of synthetic hones people had access to were much too coarse to be used on razors. Coticules were used as work horses. Loom strops, such as the model that Dovo sells till this day forward, were commonly used with a red paste, to refine the edge further after it came off the coticule. This traditional method of honing is still taught today on various straight razor revival courses in Belgium (and I guess also in other countries).
This use of the coticule is completely different than the on SRP mostly endorsed use of it as a finishing hone, after sharpening on hones that didn't exsist in the "vintage" days.
For the traditional use as a sharpening hone that fits in the realm of the Norton 4K and even of the DMT1200, it is imperative that the coticule in question has good slurry formation abilities. But even that doesn't tell everything. I have used coticules that raised slurry very easily, but still couldn't move hard razor's steel fast enough to be used for serious sharpening of a blunt edge. Those exact same coticules worked just fine on the softer steel of kitchen knifes. The rate at which the slurry darkens while honing is good indication for assessing the rate at which it removes steel.
On the other end of honing, for polishing an already keen edge, the coticule does not need to move steel fast. Slurry is to be avoided so the very softest stones are to be ruled out. After that, we're left with the question how much difference there is between the medium and hard stones and also if the hardness by itself tells the whole story. I don't know.
I have visited different former mining sites, climbed a few fences and took calculated health risks to pick up rocks of raw coticule. Having them cut to strips costed me more than purchasing a few hones at Ardennes (which I have also done, cheers Rob). It took me and my pal Kris countless hours to lap a few of the most promising samples completely flat. Among them are a few glass-hard specimen. At first, I thought they were not doing anything. Although under 40X magnification the steel shows a beautiful polished surface, the edges were always unsatisfactory.
It was not before I bought an outstanding high-grit synthetic hone (the Naniwa Chosera 10K), that I discovered the virtues of those hard coticules. They turn a fantastic edge into a freekingly fantastic edge. But, to reiterate, if you 'd expect those particular samples to improove the given keenness of an edge, then you're going to be dissapointed.
Many coticules offer a good comprise between being avid cutters with slurry and smooth polishers with water. In most cases, I am strongly convinced that the final results are much more limited by the honers skills and not so much by the hones capabilities. In the extremes, some coticules might polish a bit finer and others might cut more rapidly, but it's still the call of the honer how to use it and where to place it in a progression.
Rob, I would very much like to assess coticules for you. It would allow me to gather more empirical data about these historical hones to which I have develloped such a big fondness, and it could help you to finetune your differentiaton system.
Best regards,
Bart.
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