
Originally Posted by
Yochatman
So just to be clear. A child has an extreme allergy that could kill them. For somewhere between .4 and 1.5% of the population in a school, other kids can't have a lunch that was hastily scrounged together when the parents couldn't find or afford anything else! Would you see those kids go hungry because of one child who has a severe allergy? Peanut butter and jelly sandwiches have had a place in american society for over a century. Kids love peanut butter and it is an inexpensive and protein packed food!
Peanut butter sandwiches can be documented back before the turn of the 20th century! Sad to lose something with such historical significance.
My other side says, what are scientists doing to make peanuts so different that the allergy rate is steadily climbing? Or are the completely sterile environments in which we live, work, and play creating more sensitivity?