Results 21 to 30 of 45
Thread: Bacon!
LinkBack URL
About LinkBacks-
07-20-2009, 07:49 AM #21Carbon-steel-aholic
- Join Date
- Mar 2007
- Location
- Santa Barbara, CA
- Posts
- 2,814
Thanked: 823
Different parts of the world have a different idea for their bacons. In the US it's the belly meat and almost always smoked. In Canada it's the loin chop off the back, that is brined? Can't remember... Cheeks, belly, and back meat have all been used to different results. All are good
If you havent seen the book ( The Bacon Cookbook - Borders - Books, Music and Movies )
-
07-20-2009, 09:36 AM #22Senior Member
- Join Date
- May 2009
- Location
- Dandenong Ranges-Australia
- Posts
- 184
Thanked: 57
Rabbit wrapped in streaky bacon and then roasted with all the trimmings and gravy made with the pan juices. Hmmmm where are those lazy ferrets?
-
07-20-2009, 11:08 AM #23The only straight man in Thailand
- Join Date
- Jan 2009
- Location
- Bangkok, Thailand
- Posts
- 1,659
Thanked: 235
I love a good bacon sandwich during and also after a hard nights drinking. Of course my employers would vigorously disagree.
-
07-20-2009, 11:18 AM #24Senior Member
- Join Date
- Oct 2007
- Location
- Fulton, Missouri
- Posts
- 846
Thanked: 183
I don't think anyone has mentioned the BLT yet. My favorite way of eating Bacon.
bjDon't go to the light. bj
-
07-20-2009, 06:02 PM #25Carbon-steel-aholic
- Join Date
- Mar 2007
- Location
- Santa Barbara, CA
- Posts
- 2,814
Thanked: 823
If you haven't done so, rent "Spanglish" a version with the extras in special features. Thomas Keller makes a KILLER BLT w/Egg SOOOO good
-
07-20-2009, 06:22 PM #26
I'm actually eating a BLT right now
Bacon is best thick and crispyFind me on SRP's official chat in ##srp on Freenode. Link is at top of SRP's homepage
-
07-20-2009, 06:23 PM #27Cheapskate Honer
- Join Date
- Nov 2006
- Location
- A2 Michigan
- Posts
- 2,371
Thanked: 241
Just Went to Tony's I75 diner for a BLT this past weekend one full pound per sandwich.
-
07-20-2009, 06:29 PM #28Usagi Yojimbo
- Join Date
- Jan 2007
- Location
- Ramona California
- Posts
- 6,858
Thanked: 792
Originally Posted by Wildtim
DAAMN!!!
-
07-20-2009, 06:34 PM #29I Dull Sheffields
- Join Date
- Apr 2009
- Location
- S. New Jersey
- Posts
- 1,235
Thanked: 293
Do yourself a favor and make this. It's excessive, but delicious. Cut on a bias and serve on potato rolls with BBQ sauce. We did it recently. I could hear my arteries clogging.
Bacon Explosion: The BBQ Sausage Recipe of all Recipes
-
07-20-2009, 07:14 PM #30Member
- Join Date
- Jun 2009
- Posts
- 93
Thanked: 10 Bacon
It looks like we can all agree that bacon is delicious, almost like meat candy. I work in the service industry and have always wanted to open a bar or small restaurant. Here in Philly we have a lot of BYO's, small restaurants with awesome food and the best part is that you bring your favorite beverage with you. I think I've decided on a BYO that specializes in bacon i.e. bacon of some sort in nearly all receipes. Any thoughts on wether this might work or if my food ideas need a little more thought?
Some food possibilities:
BLTini - bacon vodka with V8, garnished with lettuce leaf
Deep Fried Beer Battered Bacon - self explanatory
Bacon Noodle Soup
Wisconsin Cheddar Bacon Soup
Elk Filet Wrapped in Wild Boar Bacon
Veal Bacon Ravioli
Bacon Creme Brulee
Bacon Fried Ice Cream
Reply With Quote
