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Thread: Kamisuri question
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06-06-2013, 02:02 PM #1
Long time ago so haven't got any more pics than another that is sort of the same but might help with some explanation.
Here's another;
At first I tried the traditional way for Jap. tools, with a scraper, didn't work, the steel was to hard.
So I set up this tool, a diamond tool for "Dremel and such" and a tool holder.
Just held it lengthwise the Kamisori and grinded away, moved the tape so I could do a small area at a time.
The diamond tool is quite course and left tool marks looking like the real deal.
It was so easy to do, if I have to do it again I would do it the same way!Hur Svenska stålet biter kom låt oss pröfva på.
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pixelfixed (06-06-2013)
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06-06-2013, 02:23 PM #2
Snapple bottles have a near perfect round for most Omotes. Get some two-way tape or two-way 1/16 weather stripping and a 3X2 piece of 320 W/D sandpaper, adhere the sandpaper to the bottle and reshape the Omote going across the length of the Kamisori, take your time.
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thebigG (06-07-2013)
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06-06-2013, 02:30 PM #3
Sounds good but what's a "Snapple bottle", diameter?
My tool was small in diameter but it worked out by moving it and then I remember holding it a little sideways.
I think the main thing is to protect the sides you don't want to touch and then go with something course if you want to keep the rough feeling of it.Hur Svenska stålet biter kom låt oss pröfva på.
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06-06-2013, 05:09 PM #4
I don't know what the diameter on a Snapple bottle is but typical Omote are 6-7mm measured up from the edge. Your diamond tool will make contact and take off metal on 1 +/- mm of the Omote per pass. It can be done but it will require a lot of patience and touch, either will work.
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06-06-2013, 07:48 PM #5
So what you guys are telling me is that the rough section in the middle of the un stamped side of the blade should run the whole way through from heal to toe and the hone should only touch the shoulder and the bevel on the blade?when I got it it looked as if someone had just started to hone it and then stopped,ok the blade must be a little warped or something and I thought it was going ok,would a pic from the front of the blade be helpful to show the shape of it? And on the back with the stamps should I keep honing the shoulder down until the hone hits the blade all the way along? Thanks .
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06-06-2013, 08:32 PM #6
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06-08-2013, 01:06 AM #7
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06-08-2013, 02:10 AM #8
Actually the omote side non stamped is usually iron & very soft.
I really hope the razor was not new as it now has really excessive hone wear like a well worn vintage. Way too much pressure which should have been directed at the edge not the whole blade face. Hopefully you can recreate the hollow & direct your fingertip pressure to the edge only.
Seeing there is no contact in the middle of edge, if the pattern is reversed on the Ura (stamped side) the blade may be warped but possibly is where your pressure was greatest.
I know Jknives can be straightened if warped but a 2" blade may be more likely to crack.Last edited by onimaru55; 06-08-2013 at 02:14 AM.
The white gleam of swords, not the black ink of books, clears doubts and uncertainties and bleak outlooks.
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06-08-2013, 02:24 AM #9
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Thanked: 13250Oz I am really confused with why the scratches are running long ways and not Spine to Edge, I really wonder what happened with this razor..
The whole thing strikes me as odd
Thinking more it almost looks like somebody tried get rid of the asymmetrical grind
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06-08-2013, 02:32 AM #10The white gleam of swords, not the black ink of books, clears doubts and uncertainties and bleak outlooks.