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Thread: Who bakes bread?
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12-26-2016, 09:54 PM #291
I picked this up for another reason (no not that reason)
https://www.amazon.com/gp/product/B0...?ie=UTF8&psc=1
I invested in the 'Prime' thing so the shipping was free. It might be what you are looking for.Our house is as Neil left it- an Aladdin’s cave of 'stuff'.
Kim X
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12-26-2016, 10:45 PM #292
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12-26-2016, 11:00 PM #293
I can't vouch for the accuracy but at least it should provide a reference point.
Our house is as Neil left it- an Aladdin’s cave of 'stuff'.
Kim X
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Paulbuck (12-27-2016)
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12-28-2016, 12:51 PM #294
Interesting. I took a minute to browse the reviews for that scale. Describing your odds of receiving a functional scale as "a roll of the dice" might be generous. I don't know for sure, but Harbor Freight might have better quality control than that company. But at least you should get a nice hardy laugh from the name on the battery shaped objects that come with it .
Decades away from full-beard growing abilities.
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Paulbuck (12-28-2016)
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12-28-2016, 02:30 PM #295
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Thanked: 135Last edited by Paulbuck; 12-28-2016 at 02:32 PM.
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12-28-2016, 06:39 PM #296
I have that scale. It works just fine. I do recommend that you get a 100g calibration weight to ensure that its lined up correctly. But for making bread, you won't find that the very minimal variation to be significant. If you're migrating from volume measurements to weight, you'll find that this scale will have increased your precision by 100x. I'd add one more scale for water, fat, and flour.
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cudarunner (12-28-2016)
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12-28-2016, 06:52 PM #297
Well I'm not building the space shuttle here and no one is going to die because the vaccine I conjured up was off by a few
The one I bought works fine. It does have a 60 second auto shut off but I put a small piece of wax paper on the scale before I turn it on and that puts a tare automatically in the scale. So if it times out before I'm done, I just dump what ever it was that I was weighing, replace the same piece of wax paper restart the scale and once at zero re-add and finish.
With that said, if I was going to be doing a lot of this stuff a Professional Scales costing a lot more 'might' be worth it but not for what little use I need.Our house is as Neil left it- an Aladdin’s cave of 'stuff'.
Kim X
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12-28-2016, 06:55 PM #298
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12-28-2016, 07:02 PM #299
My point Exactly!
Bake on Brothers!
Speaking of which I need to bake some sandwich bread today.Our house is as Neil left it- an Aladdin’s cave of 'stuff'.
Kim X
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12-29-2016, 01:38 AM #300
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