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4403LikesThread: Cast iron?
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05-08-2017, 08:47 PM #601Modern Day Peasant
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No denying,carbon steel rocks every bit as good as the iron for sure.
Originally Posted by gssixgun
All Carbon Steel Lodge Pans this morning
12" Skillet
11" Griddle
8" Skillet
Home Fries with Onions - Bacon - Fried Eggs
Mmmmmmmm Hmmmmmm
Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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05-08-2017, 09:08 PM #602Senior Member
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Glen, would that be an induction cooktop you're using or a standard electric? I tried searching to see if you'd ever mentioned it but got no result.
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05-08-2017, 09:10 PM #603At this point in time...
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Just a standard Electric Flat Top
Still hoping that a Gas Stove is in the futureNightblade likes this.
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05-08-2017, 09:17 PM #604Senior Member
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You'll enjoy it, Gas is the business. We have only one cylinder so we buy a refill whenever it gets near to running out - that's about every two years! The gas is only used for the cooktop. Originally Posted by gssixgun
gssixgun and Nightblade like this.
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05-08-2017, 09:20 PM #605At this point in time...
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One of the few things that this house has right, is the ability to use Gas or 220V in the Kitchen and the Laundry
Nightblade and Dieseld like this.
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05-08-2017, 09:55 PM #606'with that said'
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Well while I've only be a guest there in the Boonies of Idaho and haven't actually 'lived there', I found many things 'right' during my visit about your home. Most of all my HOSTS! Originally Posted by gssixgun
One of the few things that this house has right, is the ability to use Gas or 220V in the Kitchen and the Laundry
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gssixgun likes this.Our house is as Neil left it- an Aladdin’s cave of 'stuff'.
Kim X
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05-14-2017, 11:04 AM #607Matt
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A thing of beauty.. Griswold #8
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05-14-2017, 06:49 PM #608Senior Member
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Originally Posted by MW76
A thing of beauty.. Griswold #8
My Griswold 8 has processed a lot of bacon and sausage. I think that's what they were designed for. Oh, and potatoes. Oh yes, also eggs. And ...
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05-17-2017, 05:49 PM #609At this point in time...
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After dinner Sunday night the wife and I took a short walk, she had found 2 Morel's we found quite a few more without really having to look that hard
Tuesday night's dinner
12" Lodge Cast Iron for the "Shooms" sauteed in Garlic, Butter, EVOO, and Merlot
10" Lodge Griddle pan for the Tops
So freaking good with the Morel's
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05-17-2017, 09:16 PM #610Modern Day Peasant
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I need one of Hirlau's drooly emoticons right about now .....Geeze that looks good ! Originally Posted by gssixgun
After dinner Sunday night the wife and I took a short walk, she had found 2 Morel's we found quite a few more without really having to look that hard
Tuesday night's dinner
12" Lodge Cast Iron for the "Shooms" sauteed in Garlic, Butter, EVOO, and Merlot
10" Lodge Griddle pan for the Tops
So freaking good with the Morel'sCome along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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