Quote Originally Posted by cudarunner View Post
I will tell you that my father and two of his sisters told me that to cook chicken like my granny did you needed to #1 use lard and a lot of it/at least 1/2 way up the chicken. #2 season the chicken AND the flour with salt and pepper. #3 when the chicken was close to being done, remove it from the fat and put in a pan in the oven at 350 degs to finish cooking.
Exactly the way I was taught.