Quote Originally Posted by cudarunner View Post
Dinner here was a bit late as my youngest daughter had things happening so I just turned the Traeger down and all was fine.

I added my smoke tube full of pellets to add more smoke flavor and everyone love the ham, well actually everyone enjoyed the entire meal.
Here's the ham ready to come inside. 130 deg internal temp.

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No pics of the mashed Yukon gold spuds or the homemade baked beans but here's shot of Carolyn's rolls. 3 + inches tall, light as a cloud and oh so tasty.

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The most important thing is, they appeared to be level, Roy. Seriously, though TC, Roy and Mike-Scrumptious-looking dinners all around! And Outback Mike-Even though I love my craft beers and IPA's, it dudn't get much better than an icy Corona with a steak (okay, maybe an ice- cold PBR in the summer while grillin'). Merry Christmas all!