Thank you very much!
Printable View
Thank you very much!
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My folks didn’t buy hotdog buns ,when I was growing up...and these taste way bettah anyways.
Neither did mine or Hamburger Buns for that matter and yes I still enjoy both that way today.
Cook hot dogs first....butter you white bread of choice....put buttered slice of bread down in a hot pan....lay hotdog on the diangle...add your choice of condiments....lift up side of toasted bread to top of hotdog...repeat on opposite side....flip dog over for a quick toast ,where the pieces of bread come together...all done.
It don’t take long....for the whole process...30-45 seconds
Just like a grilled cheese ...
Your presentation mislead me.:chapeau
nessmuck's pic of the hot dog in a toasted bun inspired me for my supper.
A Grilled Bacon/Egg and Cheese Sandwich. Two thick cut slices of bacon cooked till slightly crisp, One egg scrambled and cooked in a 4" cast iron skillet until still slightly 'jiggly' in the middle and two slices of American Cheese on buttered bread. (the egg finishes while in the skillet with the bread toasting)
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While I didn't do it for this sandwich, if you want to 'Change Up' your grilled sandwiches, try using Mayonnaise instead of butter. It produces a really nice browning with a different taste. I've done it many times and haven't gotten a single complaint but lot's of compliments. :shrug:
Something else I do is use slices of roma tomato inside and when in season I use thin slices of Walla Walla Sweet Onions--YUP!