In what sense? I find Japanese whiskies to be most similar to perhaps an island or lightly peated islay whisky.
I've not tried the 10 year old Yoichi but the 15 is excellent in my book.
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In what sense? I find Japanese whiskies to be most similar to perhaps an island or lightly peated islay whisky.
I've not tried the 10 year old Yoichi but the 15 is excellent in my book.
Go! Seattle Seahawks... :tu
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I picked up a bottle of Glenmorangie 10 year on Friday. It came with three little sample bottles.
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So the aberlour 10 year old...
Definitely a steal for £22 but...I just don't think it's anything to get excited about.
It's nice enough and very drinkable -- the best part is the nose -- but it's not got much of a finish, which can be fairly bland, and there's not a lot of flavour on the front of the tongue.
What flavours it has are good, but I find it lacking overall -- interesting considering the high reviews it gets.
Enjoyed some of this bottle - Arran 10 year old. Great liquid. Spingbank-ish, but not really.
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Well Boys being a proud Welshman I'm going to ruffle a few feathers here and say you ain't tasted good single malt until you try some Welsh Whiskey Penderyn now I've thrown down the challenge to you Whiskey drinkers until you scratch that itch you will never know, Winner of the Best World Whisky, Gold Medal at the 2012 & 2013 International Whisky Competition.
Awarded Gold at the 2014 International Spirits Challenge for Best Cask finish whisky.
Penderyn Distillery | Penderyn Madeira Single Malt
http://www.welsh-whisky.co.uk/The-Di.../The-Wood.aspx