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Thread: POTATO TEST
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07-03-2009, 12:33 AM #31
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Thanked: 402Not bad at all!
Its pits, but everything else is gone!
What did you clean it with? Scotch Brite kind of thing?
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07-03-2009, 12:34 AM #32
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Thanked: 3795Were the potatoes submerged in water or did you just have the razor in amongst the bits of potato?
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07-03-2009, 12:58 AM #33
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07-03-2009, 03:29 AM #34
Thank you for undertaking this experiment, Sham. I think we were all hoping that the potato trick would not only easily remove orange rust, but would also wipe away the black staining/patina. It doesn't surprise me that the potato didn't remove the staining. On carbon steel razors, that stuff very simply seems to be bullet proof and invincible save for physically removing it.
Chris L"Blues fallin' down like hail." Robert Johnson
"Aw, Pretty Boy, can't you show me nuthin but surrender?" Patti Smith
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07-03-2009, 05:18 AM #35
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Thanked: 2209Thanks Sham!
Another quick & easy solution bites the dust!
This is how we learn.Randolph Tuttle, a SRP Mentor for residents of Minnesota & western Wisconsin
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07-03-2009, 10:35 PM #36
But now you gotta give the spud its fair day. You need to compare idaho's, reds, whites, purple's, yukon golds, yams, sweet potatoes,...
No matter how many men you kill you can't kill your successor-Emperor Nero
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07-06-2009, 08:14 AM #37
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Thanked: 15Wow its good.
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07-06-2009, 08:56 AM #38
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07-06-2009, 09:17 AM #39
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07-06-2009, 10:38 AM #40
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Thanked: 15Xa, XA, XA