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  1. #61
    Modern Day Peasant Nightblade's Avatar
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    Man...it's really a good thing I'm cookin dinner right now,cause I'm gettin the mouthwater powerful fierce now. I'm havin poached eggs on toast and some smoked sausage.Nuttin fancy but it'll do.

  2. #62
    Senior Member blabbermouth spazola's Avatar
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    Two deep fried burritos from an Allsups convenience store and a can of spicy hot V8. Not very fancy grub, but I sure do crave it sometimes.

    Charlie

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    Nightblade (09-14-2010)

  4. #63
    Vlad the Impaler LX_Emergency's Avatar
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    Quote Originally Posted by deighaingeal View Post
    I have to say that licorice just isn't right unless there is a "DZ" on it. I live in a dutch community and got a taste early on for the good stuff. I also have to have a Wilhelmina during the sermon at my dutch reformed church. And where is life without a proper stroopwafel (sp)? Oh and zandkoekjes (sp).
    I miss my grandma's cooking.
    I also have a really good recipe for dark chocolate brownies that are just oh so gooey!
    Thanks grandma!

    -G
    Don't worry, all your spelling was spot on.

    I've even had some Triple salt licorice a couple of times. That stuff will put some hair on your teeth and no misstake.

  5. #64
    Avoiding RAD... 1 razor @ a time nzFuzzy's Avatar
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    Quote Originally Posted by wvloony View Post
    PRETZLES freshly baked soft and good, made at home is better, but i love the ones in philly when i can get up to visit family, they are great. and lastly CHOCOLATE dark preferably.
    Yum. Baked pretzels are not something available here in NZ - only the small crispy bar snack type. Got a taste for them on a trip the US back in '95. Would you be so kind as to share your recipe for homemade? (PM if it's too secret for the public forum )

    Dark chocolate is the best in my opinion. 60% + cocoa.

    Quote Originally Posted by sharp View Post
    Potato chips splashed with malt vinegar...yum!
    Not sure if they're available over your way but Salt'n'Vinegar is a very popular potato chip flavour over here. Malt vinegar also a common addition to hot chips at a takeaway.
    Don't do anything you wouldn't want to explain to the paramedics!

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    Nightblade (09-14-2010)

  7. #65
    Modern Day Peasant Nightblade's Avatar
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    To spazola.......It's not about bein fancy my friend.It's about not being pretentious and just enjoying what you enjoy with no guilt. Case in point...I had hot spicy pork rinds for breaky this morn along with some lunchables and a mexican coke with real sugar(no corn syrup).I came,I saw,I snarfed down and all was well for the world of freedom once again.

  8. #66
    JMS
    JMS is offline
    Usagi Yojimbo JMS's Avatar
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    Quote Originally Posted by nun2sharp View Post
    Eggs and butter, 2 of the 4 food groups, the other 2 are bacon and cheese!
    You forgot the 5th food group my friend. BEER!

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    Nightblade (09-14-2010)

  10. #67
    Modern Day Peasant Nightblade's Avatar
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    Hey guys,I'm signing off this thread and movin on now...it's been tasty for sure.

  11. #68
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    Quote Originally Posted by PaulKidd View Post
    Dinty Moore Beef Stew.
    Dinty Moore Beef Stew. One of my all time favorite things to eat on the planet. I like lobster and I like oysters on the half shell. I've eaten at many fine restaurants and sampled some fantastically prepared food.

    Dinty Moore Beef Stew has, since my teen years, occupied a special place in my heart for the sheer tastiness contained in that squat, round can with the huge thumbprint on top.

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    Nightblade (09-17-2010)

  13. #69
    Ne Conjuge Nobiscum Snipersnest's Avatar
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    Refridgerated Oreo Mint Cremes. Ummm, with a cold glass of milk.

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    Nightblade (09-17-2010)

  15. #70
    vampire on a day pass wvloony's Avatar
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    nzfuzzy, i would be glad to share my recipie, once i find it, lolol, i know it in my house somewhere, so as soon as i find it, i will pm it to you
    always be yourself...unless you suck. Joss Whedon

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    nzFuzzy (09-17-2010)

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