Results 21 to 30 of 118
Thread: I declare this: Ozuku madness!
-
08-23-2011, 09:41 PM #21
- Join Date
- Aug 2006
- Location
- Maleny, Australia
- Posts
- 7,977
- Blog Entries
- 3
Thanked: 1587I've been playing around with slurry a little lately on my Oozuku suita and Nakayama asagi stones. particularly on the suita it seems to give the stone better feedback and appears to make it cut a bit faster, but on that stone I have to be careful to not make too much slurry. The asagi seems to not care one way or the other whether there is slurry or not, although I have noticed that if I use slurry on that one the feedback feels nicer.
But the one thing I have noticed on both stones is that the finished edge straight off the stone will not plink arm hairs. However, give the razor a strop and all of a sudden the arm hairs are a-poppin'! Anyone else experience this? And what do you guys think it means?
James.<This signature intentionally left blank>
-
08-23-2011, 09:45 PM #22
-
The Following 2 Users Say Thank You to maxim207 For This Useful Post:
gary haywood (08-24-2011), nerve (08-23-2011)
-
08-23-2011, 09:46 PM #23
-
The Following User Says Thank You to maxim207 For This Useful Post:
Jimbo (08-23-2011)
-
08-23-2011, 09:55 PM #24
- Join Date
- Aug 2006
- Location
- Maleny, Australia
- Posts
- 7,977
- Blog Entries
- 3
Thanked: 1587It happens, particularly off the asagi, even without using slurry. After stropping the edge is really nice, and fairly robust (as in it lasts a long time). I suppose grit is being raised from the surface of the stone even when I do not deliberately make a slurry, but it cannot be that much can it?
James.<This signature intentionally left blank>
-
08-23-2011, 10:00 PM #25
It depends how hard your stone is. There are some Asagis that make slurry on its on. I had same experience with some of the stones but it was because i used to much slurry or because my bevel was not set right. When i use to much slurry my edge is very harsh too.
-
08-23-2011, 10:04 PM #26
- Join Date
- Aug 2006
- Location
- Maleny, Australia
- Posts
- 7,977
- Blog Entries
- 3
Thanked: 1587Hmmm, OK. The only way I can get slurry off the asagi is with the diamond plate, so I'm thinking it is a hard-ish stone. So Yamashita, the guy I bought it off, also said it was a hard stone. So that leaves the bevels. I shall take a close look at my bevels. Thanks maxim!
James.<This signature intentionally left blank>
-
08-23-2011, 10:05 PM #27
BTW Do not use your DMT please
Use your suita to make slurry !!
-
08-23-2011, 10:09 PM #28
- Join Date
- Aug 2006
- Location
- Maleny, Australia
- Posts
- 7,977
- Blog Entries
- 3
Thanked: 1587I bought a 1200K Atoma diamond plate to make slurry with.
James.<This signature intentionally left blank>
-
08-23-2011, 10:10 PM #29
Just use your other natural to make slurry, believe me you will see the difference
-
The Following User Says Thank You to maxim207 For This Useful Post:
Jimbo (08-23-2011)
-
08-23-2011, 10:14 PM #30
- Join Date
- Aug 2006
- Location
- Maleny, Australia
- Posts
- 7,977
- Blog Entries
- 3
Thanked: 1587OK, I will give it a try. But how do you then know which grit you are using? What I mean is won't the stone get contaminated with the other stone's grit? The asagi feels a lot harder than the suita, and from what I can tell the asagi is a higher grit than the suita. If I make slurry on the asagi with the suita, it will be mainly suita slurry won't it?
James.<This signature intentionally left blank>