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11-30-2016, 11:03 PM #21The First Cut is the Deepest!
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Just send it over here, and I'll put it on the microtome hone for you. Of course, I WILL shave with it before I return it to you for sushi making.
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11-30-2016, 11:13 PM #22Razor Vulture
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Talk about frustrating, Steve!
Originally Posted by Magpie
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12-01-2016, 03:50 PM #23Senior Member
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No concerns using a machete that used to chop bodies to bits for something you're going to put in your mouth? Originally Posted by sharptonn
I thought perhaps. They have always intrigued me. I like all things Lipshaw, whether useful or not!
Take this gargantuan autopsy knife? Great for slicing brisket!
Attachment 251057
OR this microtome blade with handle.....HAD to have it!
I'm getting chills here thinking about it....
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12-01-2016, 03:59 PM #24Senior Member
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I think that is the thrilling part, how many different kinds of dead things can this piece of equipment cut up in it's life time? It starting with people and then there is deer moose elk many kinds of fish as well as the usual domestic stuff. The list could go on and on and not many can say that their kitchen knife started it's life dismembering people and not for diabolical reasons.
It's not what you know, it's who you take fishing!
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12-01-2016, 04:03 PM #25Razor Vulture
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None whatsoever! Originally Posted by dinnermint
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12-01-2016, 04:12 PM #26Razor Vulture
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It's so funny as I am always showing people how to carve a brisket. As they comment on the huge knife, I show them what's scratched into the handle! Originally Posted by RezDog
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12-01-2016, 04:12 PM #27Senior Member
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"MY KNIFE HAS DISMEMBERED ALL THE THINGS!"
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12-01-2016, 11:04 PM #28Senior Member
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Your asking a guy that serves road kill at his backyard barbecues Originally Posted by dinnermint
OH and the razor looks great Magpie. I got one sittin' here for a couple of years is etched "Native American" and the frustration factor has kept me from doing anything with it. I do sleep well at night though. :<0)Last edited by 10Pups; 12-01-2016 at 11:19 PM.
Addison likes this.Good judgment comes from experience, and experience....well that comes from poor judgment.
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12-01-2016, 11:10 PM #29Razor Vulture
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HEY! Originally Posted by 10Pups
Your asking a guy that serves road kill at his backyard barbecues
I resemble that remark!
10Pups likes this.
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12-01-2016, 11:25 PM #30barba crescit caput nescit
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I think I may contribute to this thread when my noobie azzz tries to hone up that rock hard steel on that Iwasaki razor....seems like really, really hard steel. Kind of shocked how heavy that razor is for a 6/8.
The little rust came off the pivot pin area easy peasy with a Feather SE blade, and it's ready to go after some light sanding tonight...anyone recommend Valium prior to honing?
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