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Thread: Who bakes bread?
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12-24-2021, 12:22 AM #1001
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12-24-2021, 12:35 AM #1002
I wish that my kitchen had counter space for all these fancy gadgets.
And I don't have shelve space to store many either!
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12-27-2021, 08:45 PM #1003
Well I decided to bake some cookies but the egg and butter needed to be room temp and I didn't want to wait. Sooooo
I found that the factory setting can be adjusted from 80 degs F to 100 degs F
45 minutes and the butter was soft enough to cream with the sugar and the egg.Our house is as Neil left it- an Aladdin’s cave of 'stuff'.
Kim X
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The Following User Says Thank You to cudarunner For This Useful Post:
32t (12-27-2021)
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12-27-2021, 09:28 PM #1004
When I get a new tool I find many things to do with it that I hadn't done before.
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01-02-2022, 05:04 PM #1005
Finally….my first loafs of Sourdough….hot out of the oven…a little rest…then see what’s inside. It didn’t proof much…but plowed ahead anyways. Might have to try a different recipe/ method.
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01-02-2022, 05:47 PM #1006
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Thanked: 4206Those are the best looking loaves I’ve seen this year!
Enjoy and congrats.
"Depression is just anger,, without the enthusiasm."
Steven Wright
https://mobro.co/michaelbolton65?mc=5
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01-02-2022, 06:56 PM #1007
I can't buy soughdough bread that looks that good!
- - Steve
You never realize what you have until it's gone -- Toilet paper is a good example
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01-02-2022, 09:26 PM #1008
The money shot….not bad for a sourdough rookie…Iam hooked !
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01-09-2022, 10:21 PM #1009
Fresh Hot Sourdough !!
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01-09-2022, 10:31 PM #1010
You are turning out some wonderful looking bread nessmuck. Good stuff.
Last edited by Tathra11; 01-09-2022 at 11:13 PM.
- Mick.