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6530LikesThread: Sausage and Smoke Cooking
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09-03-2023, 08:34 PM #1Senior Member
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trying Texas Hot Links. Never did it before so experimenting.
One thing I dislike is that the clean up and prep for 5 pounds is the same as for 50. LOL
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09-03-2023, 08:57 PM #2'with that said'
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Oh so true about the prep and cleanup. Oh well it'll be interesting how it comes out. Keep us informed.
Originally Posted by 32t
Our house is as Neil left it- an Aladdins cave of 'stuff'.
Kim X
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09-03-2023, 11:12 PM #3Senior Member
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Not a good pic but what I have.
I will definitally do this again but more that 5 pounds.
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09-04-2023, 01:30 AM #4'with that said'
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Hey Tim, Any chance of sharing the recipe?? Just wondering--
Our house is as Neil left it- an Aladdins cave of 'stuff'.
Kim X
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09-04-2023, 02:00 AM #5
The recipe to get is the one for the sausages Charlie got for us. The big white sausages. Originally Posted by cudarunner
Hey Tim, Any chance of sharing the recipe?? Just wondering--If you don't care where you are, you are not lost.
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09-04-2023, 02:59 AM #6Str8Faced Gent.
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I always thought white sausage was made from gray matter? As in pork brain. Sort of why I always avoided it.
What are these ones you mention. Presume not organ meat?"Depression is just anger,, without the enthusiasm."
Steven Wright
https://mobro.co/michaelbolton65?mc=5
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09-04-2023, 10:58 AM #7
No idea Originally Posted by MikeB52
They were the best sausages I ever ate.If you don't care where you are, you are not lost.
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09-04-2023, 02:22 PM #8Senior Member
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https://www.certifiedangusbeef.com/r...oked-Hot-Links Originally Posted by cudarunner
Hey Tim, Any chance of sharing the recipe?? Just wondering--
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09-05-2023, 11:34 PM #9Senior Member
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I find working with more than 10 pounds at home to be tough. It’s easy enough to grind it all. But mixing more than ten pounds gets to be a project in itself. Originally Posted by 32t
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09-06-2023, 01:37 AM #10Senior Member
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Good point. I did an experiment with this batch and mixed it in my kithen aid mixer.
2.5 pounds of meat spices etc. A little extra measuring and I didn' clean the bowl or beater perfect between but it worked well.
To do 25 lbs yes this would take 10 batches and 10 dirty cups but a thought.
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