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Thread: Sausage and Smoke Cooking

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    Moderator rolodave's Avatar
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    Quote Originally Posted by MikeB52 View Post
    I always thought white sausage was made from gray matter? As in pork brain. Sort of why I always avoided it.
    What are these ones you mention. Presume not organ meat?
    No idea
    They were the best sausages I ever ate.
    If you don't care where you are, you are not lost.

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    Senior Member blabbermouth spazola's Avatar
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    Quote Originally Posted by rolodave View Post
    No idea
    They were the best sausages I ever ate.
    They were all pork no offal or brains. Sadly the meat processing store in Windthorst shutdown.

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    Moderator rolodave's Avatar
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    Quote Originally Posted by spazola View Post
    They were all pork no offal or brains. Sadly the meat processing store in Windthorst shutdown.
    Sorry for your loss
    If you don't care where you are, you are not lost.

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