Thread: Beer of the Day !

Asahi, great description on the bottle; dry, crisp and a quick, clean finish.
Cheers

Originally Posted by celticcrusader

Thatchers Vintage.


Attachment 342512

There's a lot of different ciders here, The only one I like is Strongbow, thank goodness it's easy to get.

Originally Posted by STF

There's a lot of different ciders here, The only one I like is Strongbow, thank goodness it's easy to get.

Steve, we are so spoilt for choice in the UK when it comes to artisan Ciders & Beers, there are so many absolutely amazing Ciders in the UK, I buy from a few different online sellers, although even stores like Tesco have a great selection and variety, I will rarely drink anything under 7% vol, Henry Weston does a lovely 8.2% vol.

Today I'm drinking GWYNT Y DDRAIG ice-cold Welsh Cider.

Nice, Jamie. Been trying to find that Welsh cider for a while. I take it its very nice.

When it's hot and I'm feeling reckless and carefree ill rinse the out side of a pint glass and put it in the freezer for a while, add an ice cold cider. Perfection

Mark, try these. https://www.welshmountaincider.com/

My favorite beer is "Tennent's" of Scotland. Unfortunately, it's very hard to get, at least it is hard to get in Florida or Hawaii or just about any of the places I used to travel in the US. I had a source, but they went out of business. I've been chasing this beer for a while with no luck. Those of you that can get it, I envy you;

Just a good German brew on this hot day.
Warsteiner.

Originally Posted by sashimi

Just a good German brew on this hot day.
Warsteiner.

Now, Warsteiner I CAN get here. It is one of my favorite general "drinking" beers for sure. I used to be able to get Warsteiner in the mini keg. Something like a gallon of Warsteiner with a small tap in a very large keg/can. Years ago I frequented a German restaurant in New York, and of course they served German beer. One of my favorites there was Spaten. But I have not been able to find Spaten where I live or travel for the last 20 years or so.

Now I wish I had not mentioned that NY German restaurant. It was very authentic. A German couple owned it. Mother cooked and father tended bar. He would go to an import beer distributor in New York City and hand select his favorite German beers. That's where I learned to love both German food and German beer. Believe me, Mutti's cooking in the kitchen was heaven on a plate. Actually. heaven on MANY plates.

This is a great Scottish beer. One of my favourite tipples.

Cheers