This is what I store my Blue Mountain Jamaican in. The best coffees has to be stored right to preserve that delicate flavor we pay so much money for. These are the only ones like this I have seen. Hope this help someone. All other containers are just cans with lids, this one has some science behind it, and more important it works!
I'm asking, not arguing. (I should have that stamped on my forehead.)
How are those not just cans with lids?