Thread: Pipe of the Day

A quiet evening with some Kielbasa,Herbed Omelet and fried yellow tomato from the garden..followed by some black tea,my other Viking quarter bent rustic and more good ol Hobbits weed Cherry aromatic. It aint much but it's humble and good...Thank you Lord for the blessings !

Originally Posted by Sailor

Chess and Backgammon are great. I play em both at work every now and then and Chess at home with my son or wife. It's too sorry that these days my son has become almost too good for me in Chess Have to find out something else.
Well, just got home from evening walk with one of our doggies. Swimming and watching fine ladies (eh, cows) of the neighborhood.
Had some Commonwealth from Tanganyika Kiko pipe.

Someday I'm comin to Finland for a nice game of chess,a pipe and some good homecooked Finnish food with a friend......even though I know I'll get whooped at chess !

Originally Posted by eTom

I really do like your little rustics a lot E-tom.....maybe someday I'll swing over to germany for some good German food and a pipe also.......a man can dream even if he has no wings with which to fly............

Not to mention all those great local beers there is in Germany, Eastern Europe and Scandinavia.

I seriously believe that Good food,good drink and a good pipe would keep me content through the hardest of times for sure..."T" could you please pass me the lingon berries and a bit of rye sir...thank you.......More Ale anyone ....etom ? Oh yes I forgot....your move "T"...sorry off topic

Welcome to Germany, Nightblade.
Give me a message if you are still planning a trip!

Originally Posted by Devilpup

Today was a a couple bowels of granger in a cob and a viking while chugging coffee trying to recover from last night. I made the mistake of telling the girls that I dont dance and not letting them teach me...they made it their mission to get me intoxicated enough to dance. It ended up being a very long morning after, between nursing the hangovers of 4 girls, my own, and cleaning. Have a good weekend everyone.

Sounds like a hell of a way to work oneself through college!

This morning I had a cob full of Mississippi River , tonight I'm going to attempt to have some dunhill nightcap. Im planning on having a full stomach before I give it ago too.

Originally Posted by 1OldGI

Sounds like a hell of a way to work oneself through college!

My only complaint is never knowing how many people to cook for, it could be my three roommates and I or it could be the four of us and eight others (happened last week halfway through cooking).

Tonight was a bowl of Chocolate flake in a cob. I got a thumbs up from both the ladies that were here tonight and one roommate so I'm calling it a success. I try to smoke things they like the smell of as they let me smoke in the garage/bar/second living room. So far I have the thumbs up for granger, chocolate flake and lane 1Q, any suggestions for a present room note but light topping?

Originally Posted by Devilpup

My only complaint is never knowing how many people to cook for, it could be my three roommates and I or it could be the four of us and eight others (happened last week halfway through cooking).

So far I have the thumbs up for granger, chocolate flake and lane 1Q, any suggestions for a present room note but light topping?

A good oL' Black Cavendish is a good one...

Originally Posted by Devilpup

My only complaint is never knowing how many people to cook for, it could be my three roommates and I or it could be the four of us and eight others (happened last week halfway through cooking).

Tonight was a bowl of Chocolate flake in a cob. I got a thumbs up from both the ladies that were here tonight and one roommate so I'm calling it a success. I try to smoke things they like the smell of as they let me smoke in the garage/bar/second living room. So far I have the thumbs up for granger, chocolate flake and lane 1Q, any suggestions for a present room note but light topping?

Borkum Riff Cherry Cavendish. A drug store tobacco I think you Americans call it. It is my usual go to tobacco. However I have noticed a distinct difference in tastes between out two cultures,so it may not be something you would take to.


Mick