Results 1 to 10 of 2005
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01-23-2020, 06:21 AM #1
- Join Date
- May 2010
- Location
- Denver Rocky Mtn. High Rent,Colorado
- Posts
- 8,705
Thanked: 1160I will eat most chili except if it has those big gloppy stewed tomatoes ergo larvae. Bleeechh !
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01-23-2020, 11:43 AM #2
I'm making chili tomorrow.
Stew meat browned to a light crust
Onion. Lots of onion
Chipotle chilis
poblano pepper
Chopped tomatoes. I like tomatoes in mind
Spices and chili powder.
After cooking I have two bowls. Cook's treat.
Then I add chili beans for the boss.If you don't care where you are, you are not lost.
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01-23-2020, 11:49 AM #3
- Join Date
- May 2010
- Location
- Denver Rocky Mtn. High Rent,Colorado
- Posts
- 8,705
Thanked: 1160chopped tomatoes...doable ,big gloppy stewed ones.....reminds me too much of high school cafeteria chili (shudder).
Poblanos are the bomb diggity...+1Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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01-24-2020, 05:13 AM #4
Your chili sounds very good Dave.
How about this breakfast
Filet and eggs“ I,m getting the impression that everyone thinks I have TIME to fix their bikes”
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01-24-2020, 11:18 AM #5
A local BBQ joint is touting chili made with smoked brisket. That sounds tasty but I think I would rather have the brisket as it was meant to be consumed.
If you don't care where you are, you are not lost.
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01-25-2020, 08:59 AM #6
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01-25-2020, 09:21 AM #7
- Join Date
- May 2010
- Location
- Denver Rocky Mtn. High Rent,Colorado
- Posts
- 8,705
Thanked: 1160Guess I'll have to take one for the team then cause that sounds delicious !! Really smoked brisket chili....daarooooooooolll !
Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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02-09-2020, 11:17 AM #8
Coffee, soft boiled eggs, rye and wheat breadwith butter and
- tomato
- herring
- cod roe caviar
some more coffee.
"Cheap Tools Is Misplaced Economy. Always buy the best and highest grade of razors, hones and strops. Then you are prepared to do the best work."
- Napoleon LeBlanc, 1895
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02-09-2020, 11:29 AM #9
- Join Date
- May 2010
- Location
- Denver Rocky Mtn. High Rent,Colorado
- Posts
- 8,705
Thanked: 1160Otto, ...your killing my diabetes man. But God love ya how I want some good Rye from the local Russian store now because of you.....so good.
And I haven't even started on the Herring and roe.....I'm droolin.Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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02-09-2020, 11:39 AM #10
- Join Date
- May 2010
- Location
- Denver Rocky Mtn. High Rent,Colorado
- Posts
- 8,705
Thanked: 1160I used to make this Scottish dish called woodcock,I just called it Scots toast myself but, it's toast with butter and anchovy spread over it followed by a layer of scrambled egg and a little onions and or caper if you wanted to get all haute about it .
Good cuppa tea or coffee with that and yer off and runnin. I sometimes added a little hot sauce on top when I wanted to totally mess up the culture of it but man it was good.Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~