Results 1,491 to 1,500 of 2018
6407LikesThread: Sausage and Smoke Cooking
LinkBack URL
About LinkBacks-
07-05-2022, 01:01 AM #1491Senior Member
- Join Date
- Dec 2006
- Location
- Burkburnett TX
- Posts
- 3,095
Thanked: 2392
Tonight's smoking, I used chicken thigh meat to wrap with.
I think I am gaining all the weight you guys are losing.
-
07-05-2022, 01:06 AM #1492Senior Member
- Join Date
- Feb 2013
- Location
- Haida Gwaii, British Columbia, Canada
- Posts
- 14,389
Thanked: 4821
Man all these snacks are looking great. I am looking forward to my next chance to cook in Burk with the awesome cooks I’ve met there.
It's not what you know, it's who you take fishing!
-
07-05-2022, 11:06 AM #1493Senior Member
- Join Date
- Oct 2019
- Location
- Kingsville On, Canada
- Posts
- 2,435
Thanked: 207
They look so tasty.
Originally Posted by spazola
Tonight's smoking, I used chicken thigh meat to wrap with.
I think I am gaining all the weight you guys are losing.
In the UK we wrap little sausages in bacon, they're called Pigs in blankets.- - Steve
You never realize what you have until it's gone -- Toilet paper is a good example
-
07-05-2022, 11:50 AM #1494Senior Member
- Join Date
- Dec 2006
- Location
- Burkburnett TX
- Posts
- 3,095
Thanked: 2392
I do like pigs in blankets, we have that in Texas also. These are cream cheese stuffed jalapenos, wrapped in chicken meat then wrapped in bacon. Originally Posted by STF
-
07-05-2022, 12:49 PM #1495~ Life is but a Dream ~
- Join Date
- Dec 2014
- Location
- Oakham, Ma.
- Posts
- 3,834
Thanked: 1217
I am looking forward to my next chance of eating in Burk with the awesome cooks! Originally Posted by RezDog
Pete <:-}"Life is short, Break the Rules. Forgive quickly, Kiss Slowly,
Love truly, Laugh uncontrollably, And never regret ANYTHING
That makes you smile." - Mark Twain
-
07-05-2022, 05:32 PM #1496'with that said'
- Join Date
- Aug 2010
- Location
- Walla Walla in WA State USA
- Posts
- 11,156
Thanked: 4230
Yesterday's Big Meal was ribs, corn on the cob, baked potatoes, sorry but only pics of the meat--
Our house is as Neil left it- an Aladdin’s cave of 'stuff'.
Kim X
-
07-05-2022, 11:17 PM #1497Senior Member
- Join Date
- Oct 2013
- Location
- Oakland Tn
- Posts
- 6,586
Thanked: 1894
Can’t gain nothing eating them, nothing bad in it. Very low carb Originally Posted by spazola
“ I,m getting the impression that everyone thinks I have TIME to fix their bikes”
-
07-28-2022, 02:41 AM #1498Senior Member
- Join Date
- Mar 2015
- Location
- Akron, Ohio
- Posts
- 11,939
Thanked: 4300
Smoked n braised chicken thighs, then pulled, dipped in a BBQ sauce, and finished on the open rack.
Mmm mmm, guud. No teef needed fo dat dare bird.Mike
-
07-28-2022, 02:48 AM #1499'with that said'
- Join Date
- Aug 2010
- Location
- Walla Walla in WA State USA
- Posts
- 11,156
Thanked: 4230
Hmmm, chicken thighs, now that's Finger Licking Good! Originally Posted by outback
Our house is as Neil left it- an Aladdin’s cave of 'stuff'.
Kim X
-
08-03-2022, 12:05 PM #1500Senior Member
- Join Date
- Mar 2015
- Location
- Akron, Ohio
- Posts
- 11,939
Thanked: 4300
Smokin a 6lb. chunk of brisket, this morning.
This ones gonna smoke a few hours, then put in a pan, with a bed of onions and some beef broth, and brought to around 165°f. Then it will get covered with foil and let braise till its done.
I'll save the broth for making bean soup, much better than using smoked, ham hocks.Mike
Reply With Quote