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  1. #11
    There is no charge for Awesomeness Jimbo's Avatar
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    I had a bad experience with spirits in my younger days so I steer well clear of whiskeys and rums etc. now. I like a good port and most often drink reds. Rioja is one of my favourites.

    James.
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  2. #12
    JMS
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    Usagi Yojimbo JMS's Avatar
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    Quote Originally Posted by jaegerhund View Post
    Hey man rib away ----- maybe you can teach me something about quality libations ---- but my historic response to someone asking me "What would you like?" has always been "Beer or whatever --just strong" ----teach away you Alcohol Gurus


    Justin
    Your going to be the end of me Justin!

  3. #13
    Born on the Bayou jaegerhund's Avatar
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    Quote Originally Posted by Jimbo View Post
    I had a bad experience with spirits in my younger days so I steer well clear of whiskeys and rums etc. now. I like a good port and most often drink reds. Rioja is one of my favourites.

    James.
    Bad hangover James? --------- man those things can stick with ya ----




    Justin

  4. #14
    Born on the Bayou jaegerhund's Avatar
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    Quote Originally Posted by JMS View Post
    Your going to be the end of me Justin!
    That's what I'm here for Mark -- but you will meet your demise with a smile on your face

    Justin

  5. #15
    JMS
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    Quote Originally Posted by jaegerhund View Post
    That's what I'm here for Mark -- but you will meet your demise with a smile on your face

    Justin
    you ain't kidding!!

  6. #16
    Born on the Bayou jaegerhund's Avatar
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    Quote Originally Posted by JMS View Post
    you ain't kidding!!

    Kidding? Not me, never! I'll slap myself with one of these --> before I take Brendon's thread to Davy Jones' Locker ---- so carry on .



    Justin

  7. #17
    There is no charge for Awesomeness Jimbo's Avatar
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    Quote Originally Posted by jaegerhund View Post
    Bad hangover James? --------- man those things can stick with ya ----

    Justin
    Yes. Me and my best mate, young and naive in our first year at Uni, two 750ml bottles of Johnny Walker Red Label (I know we made it well into the second bottle, but can't remember by how much). Hilarity ensued for the first few hours. Spent the rest of the night alternately passed out or hugging the toilet (or both simultaneously) after that. The next day was hell on earth. I actually think I had a mild case of alcohol poisoning, but perhaps not.

    Anyway, I haven't been able to smell scotch or whiskey since without wanting to technicolour yawn (and it was 18 years ago)...

    Nowadays I just stick to a nice red.

    James.
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  8. #18
    Born on the Bayou jaegerhund's Avatar
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    Quote Originally Posted by Jimbo View Post
    Yes. Me and my best mate, young and naive in our first year at Uni, two 750ml bottles of Johnny Walker Red Label (I know we made it well into the second bottle, but can't remember by how much). Hilarity ensued for the first few hours. Spent the rest of the night alternately passed out or hugging the toilet (or both simultaneously) after that. The next day was hell on earth. I actually think I had a mild case of alcohol poisoning, but perhaps not.

    Anyway, I haven't been able to smell scotch or whiskey since without wanting to technicolour yawn (and it was 18 years ago)...

    Nowadays I just stick to a nice red.

    James.
    Technicolour yawn? that's a new one for me -----alcohol poisoning? --- now I can understand. I have a couple of those memories and bad associations as well ---- tequila and/or vodka ---- but I ain't missing them nohow. Later James.

    Justin

  9. #19
    Senior Member Steelforge's Avatar
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    Shiraz Viognier (for the uninitiated - it's a really good red wine) from Yering Station, Yarra Valley, Australia.

    I went there when I visited Australia last year and the place, the wines, the weather, were all just superb.

    http://www.yering.com

  10. #20
    Senior Member nickyspaghetti's Avatar
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    I love good English ale. Its a bit of a rarity whilst I am in Poland. Mead is nice in small quantities but I wouldn't want it every day.
    Talking of non alcoholic biproducts of yeast, and also being English I have to say that I love marmite. Sorry to all you haters out there.
    Nick

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