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166LikesThread: The great big BBQ thread.
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08-31-2015, 02:43 AM #71the deepest roots
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It looks like these are mostly barbecuings at home, but I just got back from a weekend in Austin, TX. I forced the wife to take a side trip to Lockhart to try out blacks, kreuz's, and smitty's... all great things.
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09-02-2015, 09:02 PM #72Senior Member
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I'd love to try some good ol Texas smoked beef.
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09-06-2015, 06:12 AM #73Truth is weirder than any fiction..
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Fathers day here, got a new smokey joe from my favorite daughter of the moment. Perfect size for the wife and I. Did drumsticks and bacon for breakfast, then forgot to take photo of the meal. Fed four no problem. The old kettle just won't give up, but we rarely use it unless there is a bunch of family and friends. Spring time, so will be getting a lot of use.
Into this house we're born, into this world we're thrown ~ Jim Morrison
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09-06-2015, 05:18 PM #74Senior Member
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I should get one of those. Most times it's just the wife and I.
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09-07-2015, 08:01 PM #75Truth is weirder than any fiction..
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Wid, well worth it. Did a half dozen lamb chops on it last night, probably used less than half the charcoal of the big weber. Was delicious.
Originally Posted by Wid
Into this house we're born, into this world we're thrown ~ Jim Morrison
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09-07-2015, 08:51 PM #76Senior Member
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Cilantro Lime chicken breast smoked in hickory. We'll couple that with some fresh white peas from the garden. Should be an excellent supper!Last edited by jfleming9232; 09-07-2015 at 08:54 PM.
Last night, I shot an elephant in my pajamas..........
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09-10-2015, 11:03 AM #77Senior Member
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Got some beef ribs and a whole chicken thawing to be put on the smoker on Sunday.
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11-27-2015, 04:55 PM #78Senior Member
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Anybody barbeque or smoke meat as part of their Thanksgiving? I'm getting ready or start the smoker in preparation for turkey breasts.
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11-27-2015, 05:29 PM #79Aspiring Shaver
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I did a turkey on my smoker a few years back when my in-laws were up, delicious but took forever. Most of the time I deep fry them...
Originally Posted by Leatherstockiings
"When defeat comes, accept it as a signal that your plans are not sound,
rebuild those plans, and set sail once more toward your coveted goal."
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11-27-2015, 07:11 PM #80Senior Member
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Here's our Thanksgiving turkey, prepared in a Traeger Grill: 21lb bird, rubbed with olive oil,
paprika, and a little sage; then smoked for 2 hours, and cooked at 325deg for 3 hours more.
Delicious!
Leatherstockiings and gflight like this."If you come up to it, and you just can't do it, then that's jolly well where you are."
Lord Buckley
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