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Thread: Pipe of the Day

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    The game is afoot briarup's Avatar
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    Good Day Gents!!

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    32t
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    Quote Originally Posted by apipeguy View Post
    Been using these for about thirty years. Four different diameters for different sized bowls, just use the one that is a little smaller than the bowl and work that around. You can work them around the sides of the bowl to trim the cake to your desired thickness. Don't need to just "drill" a hole straight down at the reamers width. They are actually very versatile when you get the hang of it.
    +1........

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  4. #12183
    May your bone always be well buried MickR's Avatar
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    Quote Originally Posted by apipeguy View Post
    Been using these for about thirty years. Four different diameters for different sized bowls, just use the one that is a little smaller than the bowl and work that around. You can work them around the sides of the bowl to trim the cake to your desired thickness. Don't need to just "drill" a hole straight down at the reamers width. They are actually very versatile when you get the hang of it.
    Quote Originally Posted by 32t View Post
    +1........

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    I have the same style as these again, so that would be a + 2


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    I would say +3 at this point. Seems that system is used by all 3 responses to the question.
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    Senior Member Razorfaust's Avatar
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    Im starting to learn that dry tobacco seems to give a better experience smoking wise. Im down to two bowls left of my Haddos tin and its giving up its best near the end of the tin. Thats after about a month or so of drying out ,I guess it seems a lot dryer than when I first opened it. All my fresh tins are relatively moist in comparison are giving me most of the trouble. Some are worse than others to be sure. The flake I have is weird its gummy moist but burns real hot for some reason. In any case im going to dry out some of my wetter stock and see where it leads me.
    Last edited by Razorfaust; 10-28-2015 at 06:29 AM.
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    Quote Originally Posted by Razorfaust View Post
    Im starting to learn that dry tobacco seems to give a better experience smoking wise. Im down to two bowls left of my Haddos tin and its giving up its best near the end of the tin. Thats after about a month or so of drying out ,I guess it seems a lot dryer than when I first opened it. All my fresh tins are relatively moist in comparison are giving me most of the trouble. Some are worse than others to be sure. The flake I have is weird its gummy moist but burns real hot for some reason. In any case im going to dry out some of my wetter stock and see where it leads me.
    I too have had a lot of issues finding that sweet spot. A lot of trial and Erie and tongue bit later I'm usually good 4 out of 5 bowls. I error on the dry side because too wet causes me issues. I try to leave out enough for a bowl and keep coming back to it every 15 minutes or so, once I have the timing down it helps with how far in advance I need to plan given a specific tin. Though I have been known to speed dry a bowl out over the stove with a paper plate be cause of my impatience.

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    Senior Member apipeguy's Avatar
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    U
    Quote Originally Posted by jfk742 View Post
    I too have had a lot of issues finding that sweet spot. A lot of trial and Erie and tongue bit later I'm usually good 4 out of 5 bowls. I error on the dry side because too wet causes me issues. I try to leave out enough for a bowl and keep coming back to it every 15 minutes or so, once I have the timing down it helps with how far in advance I need to plan given a specific tin. Though I have been known to speed dry a bowl out over the stove with a paper plate be cause of my impatience.
    Spring and fall are the easiest time for me with tobacco, at least where I live. Stays too moist in the summer and dries out too fast in the winter.
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    Senior Member apipeguy's Avatar
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    Quote Originally Posted by Nightblade View Post
    Have you not tried Jerris ? Their Pilots Mix is an outstanding Virgina blend and they got thee best Porto in town hands down.
    I have to admit, I have not tried them. Will look them up.
    Thank you for the recommendation!
    Last edited by neehooya; 10-29-2015 at 02:27 PM.

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    32t
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    Quote Originally Posted by Nightblade View Post
    Have you not tried Jerris ? Their Pilots Mix is an outstanding Virgina blend and they got thee best Porto in town hands down.
    Thats the shop we went to isn't it? I still have that bottle of Port. We were going to have it at the salt flats but it got rained out.This year I brought it along but the flats got rained out again. My wife and I were going to bring it up north on a vacation but she got sick so we cancelled the vacation. I have been saving it for a special occasion but am startin to wonder if it isn't jinxed....

    Take Steph's word for it it is a nice shop. I will stop there again next time I am in Denver.

    Hopefully Steph wil be there also!

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