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Thread: Rise and shine! The Breakfast car is now open. Show us your Breakfast !!

  1. 12-24-2013, 03:04 PM #1061
    Nightblade
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    I had all the taste sensations for breakfast this morning sweet,savory,salty,sour, Two eggs basted,dill pickles,smoked kippers,mushrooms,sliced apple.stollen with butter and sparkling apple grape juice .Name: 003.jpg Views: 216 Size: 63.6 KB.......Name: 002.jpg Views: 218 Size: 32.8 KB.............Name: 001.jpg Views: 208 Size: 59.1 KB
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    Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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  2. 12-24-2013, 03:30 PM #1062
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    Quote Originally Posted by Nightblade View Post
    I had all the taste sensations for breakfast this morning sweet,savory,salty,sour, Two eggs basted,dill pickles,smoked kippers,mushrooms,sliced apple.stollen with butter and sparkling apple grape juice
    My God! I'm in tears here looking at that repast, I had cornflakes and a cup of tea. Oh the Humanity!
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  3. 12-25-2013, 01:45 AM #1063
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    Quote Originally Posted by diesel View Post
    My God! I'm in tears here looking at that repast, I had cornflakes and a cup of tea. Oh the Humanity!
    It was the start of my Christmas feast and I used up my gift cards last night at the grocery store for everything.It's only once a year so ya gotta make it count I believe.
    Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~
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  4. 01-01-2014, 05:27 PM #1064
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    Egg sausage cheese tomatoes casserole and French toast with pecans,bacon.NH maple syrup,mimosas, fresh pineapple.This was all done by the time I got up ...my wife is the best !!! Happy New Year to all.
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  5. 01-01-2014, 05:30 PM #1065
    Nightblade
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    Quote Originally Posted by nessmuck View Post
    Egg sausage cheese tomatoes casserole and French toast with pecans,bacon.NH maple syrup,mimosas, fresh pineapple.This was all done by the time I got up ...my wife is the best !!! Happy New Year to all.
    Yeah she's a keeper I'de say Ness......looks great ! Happy New Year.
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  6. 01-01-2014, 10:04 PM #1066
    MickR
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    Wow! Just Wow!


    Mick
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  7. 01-09-2014, 07:50 PM #1067
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    Old Country peasant breakfast...... Liverwurst on German rye, Dill pickles, D,Anjou pear and tea ! Name: 001.jpg Views: 165 Size: 43.2 KB
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  8. 01-09-2014, 11:28 PM #1068
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    Nothing like good honest peasant food I say. Thanks for the photo mate. It looks great. I had fruit and yoghurt with honey. Sorry no photo.


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  10. 01-23-2014, 08:29 AM #1069
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    Todays breakfast. except for the Bratwurst and egg, everything else was from the Russian Market. Polish bacon,lingon berry jam,polish rye toast and some good black tea(also from the Russian market) That polish bacon is the bees knees man ! Name: 001.jpg Views: 139 Size: 83.1 KB.........Name: 002.jpg Views: 129 Size: 72.9 KB
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  11. 01-23-2014, 08:52 AM #1070
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    Quote Originally Posted by Nightblade View Post
    Todays breakfast. except for the Bratwurst and egg, everything else was from the Russian Market. Polish bacon,lingon berry jam,polish rye toast and some good black tea(also from the Russian market) That polish bacon is the bees knees man !
    I see you are very interested of the Russian/Eastern European cuisines.
    You should make a trip to Baltic States (Estonia, Lithuania, Latvia) or Poland. They have very tasty food cultures there and not only eastern style. Although in most places i've been, solyanka seems to be the everyday favourite in street bars, grills and so. Not so much of my taste.

    And of course in Scandinavia too. Here in Finalnd the cuisines are highy regional; it's difficult to find any Russian style food, ingredients or restaurants from the western parts of the country, but in the eastern parts they are common. Swedish food is ok too (excluding lutefisk which, imho, is meant to remove wallpapers from the walls or keeping fox and raccoon dogs away from your garden ).

    I've never been in Russia but they have some inyteresting specialites there (not to talk about vodka & gherkins).
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