Thread: Rise and shine! The Breakfast car is now open. Show us your Breakfast !!

Breakfast for dinner again.

Originally Posted by Otto

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Still a little too chilly to have breakfast outside on my deck.
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Rye bread with butter and spiced herring, cod caviar with cherry tomatoes,
local smoked salmon, 2 soft boiled eggs and coffee.

Damn..what a view !!

A simple dinner this evening.

Bacon Spam with watercress and Morel mushroom.

Originally Posted by 32t

Very much the same here in Minnesota. A big tradition for Lutheran Churches to have lutefisk dinners during the holiday season.

Many Scandinavian ancestors here so I am sure a lot of our traditions are the same. My oldest son just married a girl of Mexican decent. The food at the wedding was wonderful. I look forward to their customs and cuisine being introduced into our family.

I'm a Lutheran of mostly German descent although my paternal grandfather was Norwegian. In my church here (German Lutheran) we have Lutefisk at the Christmas Smorgasbord. I usually cook it and I don't find that it smells strong at all. So maybe my nose got the Norwegian genes. And jah, I like Lutefisk. Those of us who can claim some Norwegian ancestry are becoming fewer in number all the time. Which means there is more Lutefisk for me! I'll give the Krauts credit, almost all of them will try it, in a way that makes it a kind of annual "right of passage", but few of them actually like it. And speaking of eating it with "accessories", my Norske grandfather always rolled his Lutefisk up in a piece of Lefse kind of like a Norwegian Burrito.The salsa was nothing but melted butter.

Two eggs in a hole + black coffee. Yum!
Of course there's plenty of black pepper on there.

Originally Posted by Lolita1x2

Two eggs in a hole + black coffee. Yum!
Of course there's plenty of black pepper on there.

I've been doing my eggs like this a lot lately.

Originally Posted by Nightblade

I've been doing my eggs like this a lot lately.

Me too! I've been craving and eating this for the past couple of weeks, off and on

Originally Posted by Lolita1x2

Me too! I've been craving and eating this for the past couple of weeks, off and on

It's the neatness of it all I think?

One eyed jacks on Dave's killer six grain buns,fried Mushrooms,Greek Yogurt w/blue berries and honey and a little iced coffee. This really is getting to be my favorite way to do eggs,I just love it and the buns work out better than the bread for neatness and appearance I think....