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Thread: Rise and shine! The Breakfast car is now open. Show us your Breakfast !!

  1. #801
    Modern Day Peasant Nightblade's Avatar
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    Quote Originally Posted by jhenry View Post
    Indeed, Nightblade. It was very tasty. My wife spotted the "Opening Soon" sign this summer, but this was the first time we visited.

    I think I have a new neighborhood meeting place for breakfast and lunch. Yummmmm!

    Sadly,it doesn't serve dinner.
    Look at the Brightside of that. That means breakfast is their specialty which equals tasteeee !
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    Come along inside,We'll see if tea and buns can make the world a betterplace.~TheWind in the Willow~

  2. #802
    May your bone always be well buried MickR's Avatar
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    Quote Originally Posted by jhenry View Post
    Indeed, Nightblade. It was very tasty. My wife spotted the "Opening Soon" sign this summer, but this was the first time we visited.

    I think I have a new neighborhood meeting place for breakfast and lunch. Yummmmm!

    Sadly,it doesn't serve dinner.

    Did no one comment on what appeared to be a double yolker in that breakfast?! Talk about bonus! If I ran a restaurant, I would charge extra for a double yolker!... Or eat it myself .


    Mick
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  3. #803
    Well Shaved Gentleman... jhenry's Avatar
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    Quote Originally Posted by MickR View Post
    Did no one comment on what appeared to be a double yolker in that breakfast?! Talk about bonus! If I ran a restaurant, I would charge extra for a double yolker!... Or eat it myself .


    Mick
    Our waitress did.
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  4. #804
    May your bone always be well buried MickR's Avatar
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    What did she do? Comment, charge you extra or eat it herself?

    I meant no one here had commented on the double yolker. I thought for sure Steph would pick up on it.


    Mick

  5. #805
    Well Shaved Gentleman... jhenry's Avatar
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    Sorry about that. Our waitress simply commented about it. There was no extra charge.

    In fact, both me and my wife's eggs were double yolkers. Talk about lucky. Or perhaps the result of genetic engineering?
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  6. #806
    Senior Member blabbermouth edhewitt's Avatar
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    Quote Originally Posted by MickR View Post
    Did no one comment on what appeared to be a double yolker in that breakfast?! Talk about bonus! If I ran a restaurant, I would charge extra for a double yolker!... Or eat it myself .


    Mick
    But how would you know until you opened it? Or would it be a random surcharge?
    Bread and water can so easily become tea and toast

  7. #807
    May your bone always be well buried MickR's Avatar
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    It would only happen after opening of course and then the surcharge would be applied. Refusal to pay said charge would have to result in me eating the egg myself .


    Mick
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  8. #808
    Senior Member blabbermouth edhewitt's Avatar
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    Quote Originally Posted by MickR View Post
    It would only happen after opening of course and then the surcharge would be applied. Refusal to pay said charge would have to result in me eating the egg myself .


    Mick
    Obviously off the plate, while they watch. I like to cut the yolk out of a fried egg, and pop the whole thing in whole.
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    Bread and water can so easily become tea and toast

  9. #809
    May your bone always be well buried MickR's Avatar
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    Me too!


    Mick
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  10. #810
    . Otto's Avatar
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    Name:  herring_sm.jpg
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    Coffee, egg,
    pickled herring,
    herring in mustard sauce,
    herring in tomato sauce.
    - on oat and wheat bread.


    "Cheap Tools Is Misplaced Economy. Always buy the best and highest grade of razors, hones and strops. Then you are prepared to do the best work."
    - Napoleon LeBlanc, 1895

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