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09-21-2016, 03:44 PM #2781Senior Member
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Improvising a stir fry with ground pork and red peppers.
Smells amazing! After adding some basmati rice, it filled my tummy.
Oh, and it was deliciousLast edited by Lolita1x2; 09-21-2016 at 03:47 PM.
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09-21-2016, 04:07 PM #2782Senior Member
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That looks tasty! I'd be tempted to throw some cashews in there. Suddenly I'm very hungry
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The Following User Says Thank You to xiaotuzi For This Useful Post:
Lolita1x2 (09-22-2016)
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09-22-2016, 01:43 AM #2783Senior Member
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What an excellent idea. I should try that next time.
Originally Posted by xiaotuzi
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09-23-2016, 05:55 PM #2784Senior Member
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Its not dinner.....yet. But the doorbell just rang with a sweet delivery from D'Artagnan. A rack of wild boar, a rack of venison, pancetta and saucisson sec.
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09-23-2016, 06:04 PM #2785Senior Member
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That looks good.
I put duck breasts on my bday list.
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09-23-2016, 06:32 PM #2786Senior Member
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If just getting the breasts, I recommend the Moulard or Muscovy. Better meat to fat ratio. Pekin ducks have a lot of fat in relation to the meat. Originally Posted by Leatherstockiings
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The Following User Says Thank You to OCDshaver For This Useful Post:
Leatherstockiings (09-23-2016)
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09-23-2016, 08:56 PM #2787Fizzy Laces Connoisseur
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I had chickpea curry. But then I was hungry so I got takeaway 😂
In fairness though I burnt 1100calories on a run today.
Geek
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09-24-2016, 06:47 PM #2788Fizzy Laces Connoisseur
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More Japanese food. Pork katsu and some Potato and Carrot Kinpira and sticky rice.
Still liking this 😂 gonna try a hot and sour soup this week.
Geek
Sent from my LG-H850 using TapatalkLast edited by TheGeek; 09-24-2016 at 06:54 PM.
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09-25-2016, 12:07 AM #2789Senior Member
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Fillet with Merchand du Vin sauce.
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09-25-2016, 05:35 PM #2790Fizzy Laces Connoisseur
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Had burgers for lunch today so dinner was hot and sour soup with pork. I had some batter left from lunch so made a few onion rings.
Geek
Sent from my LG-H850 using TapatalkLast edited by TheGeek; 09-25-2016 at 05:46 PM.
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