Thread: just wanted to share tonight's dinner with you guys..

Originally Posted by Dlb1963

Looks amazing, potatoes looks delicious!

Thanks! It all tasted amazing. The corn is coming out of Florida and for this time of years is really good.

I make my own BBQ sauce and dry rub for the ribs. They get started in the smoker and then finished in the oven.

The candied sweet potatoes are my mom's recipe she used for years. The Au Gratin starts out as the store bought 'cheesy' and I add some marjoram and fresh ground black pepper and then instead of milk and some butter I use whipping cream and no butter. I also go against the directions and bake them covered and then once they are hot, bubbly and the potatoes are tender I pull the foil and put shredded mozzarella cheese on the top. I admit I got carried away and got the cheese overly browned but no one seemed to mind.

I failed to take pictures of the dessert which was homemade 7Up pound cake and homemade strawberry ice cream.

I hope all had a Wonderful Easter

Pork Button bones braised southern style and carmelised under the broiler.

Looks delicious, I am going to have to get some recipes from you guys.

A friend here at the forum turned me on to this company. I've purchased their remote for my smoker and their Thermopen and I'm very pleased with both. Of course since I purchased from them and had to give them my email I get notices but that's not a bad thing as I got the Termopen for 40%off.

If these little gems work as well as the Thermopen, then it's a real buy. Even in the Great White North, BBQ Season is upon us.

ThermoPop Sale! | ThermoWorks

I find the shipping reasonable and fairly quick.

NOTE: According to the Website there are NO Authorized Dealers at FleaBay OR Amazon. Just FYI

I've had a thermopen for at least 10 years. I love that thing!

Burgers on the BBQ

Ditto brother, great night up here for a Q as well.

..Cowboy steak !

My wife loves ribs so have some ribs on the smoker for Mothers day. About an hour +/- to go.
Ken.

I recently bought myself a Crock Pot, and I've been playing around with it a little. So far, it's taken me two tries to get a meal right. Today I took a second shot at curried red lentils with carrots and sweet potatoes, and it came out wonderfully.